Delicious Crockpot Recipe!: Lima Beans & Smoked Ham Hocks! | Smokin' and Grillin' with AB

Lima Beans & Smoked Ham Hocks! | Smokin' and Grillin' with AB

OLD SCHOOL BLACK EYED PEAS WITH SMOKED HAM HOCKS(INSTANT POT METHOD)This is a very quick method to cook fresh black eyed peas and smoked ham hocks at the same timeThis method in the instant pot will make the peas perfectly tender and the ham hocks fall of the bone tenderRECIPE:1 LB fresh black eyed peas( unsoaked)3 large bone in smoked ham hocks2 large onion chopped1 chopped bell peppers3 tsp ham base/chicken base2 quarts water1 tsp salt and pepper1 tsp old school shake1 tsp cavenders greek seas

Navy Beans with Smoked Turkey Tails & Smoked Ham Hocks | Cooking with Aisha