Louisiana crawfish fried rice recipe contributed by LSU AgCenter area nutrition agent Quincy Vidrine! Eggs: 1 tbsp vegetable oil 3 eggs, lightly beaten Heat olive oil on high heat, add eggs, cook until almost set. Transfer to small bowl for later. Veggies, Rice & Crawfish 1 tbsp vegetable oil 1/2 medium onion, diced 1 cup carrots, diced 1/2 bunch of asparagus 3 cloves garlic, minced 1 tsp fresh ginger, minced 1 tbsp toasted sesame oil 1 tbsp vegetable oil 4 cups cooked medium grain rice, refrige

Crawfish Egg Rice@HymelsKajunKitchen Recipes - 1 lb Louisiana Crawfish tails - 1/2 stick of butter- 4 sliced of bacon- 5 cups of cooked rice- 6 eggs, slightly beaten - 2 tbspCajun seasoning - 1 tsp liquid crab boil- 8oz block grated PepperJack Cheese - 1 bunch chopped green onions- 1/2 cup chopped fresh parsley - 1 tbsp minced garlic- 2 tbsp minced jalapeño peppers First cook your bacon then pull and leave bacon grease. Put crawfish tails in skillet with a 1/2 stick of butter and simmer for 2 mi