The tasty and trending way to drink #tea in #summer: cold brew tea! It’s simple to make: just brew loose-leaf tea or a tea bag in cold or room temperature water for an extended period of time, usually overnight. The slow and gentle steeping process results in a sweeter and smoother drink, without the bitterness that usually comes with hot water brewing. Add some fruits and DIY your own flavor. #COFCOFoodies | COFCO

15 Types Of Iced Coffee, Explained - Tasting Table

Iced Brown Sugar Latte with Shaken Espresso.

Enjoy a delicious cup of our iced oat chai latte. https://oatseveryday.com/recipes/wprm-iced-oat-chai-latte/ Ingredients - ⅓ cup oat milk - Ice - ½ cup water - 1 black tea bag - 1 cardamom - 1 clove - ½ cinnamon stick - ½ inch ginger sliced - 2 tsp sugar Instructions - To a pot, add 1/2 cup water, 1 black tea bag, 1 cardamom, 1 clove, 1/2 cinnamon stick, sliced ginger and 2 tsp sugar and bring to a boil - Once chai comes to a boil, cool in the fridge for 1 hour - To a tall glass, add ice and cha