How a Simple Dough Blossoms Into a Beautiful Lotus Pastry
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How a Simple Dough Blossoms Into a Beautiful Lotus Pastry
A beautiful flower made entirely from dough—this is the art of traditional lotus pastry. The process begins with two simple doughs that are carefully layered together. Through repeated folding, rolling, and shaping, dozens of delicate layers are created by hand. Each step requires patience and precision. As the pastry bakes, the tightly ...
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