Smoked 30 pound, 13 bone beef rib rack. Basically 30 pounds of brisket on a bone #brisket #beefribs #bbqbrisket #smokedbrisket | Kendrick BBQ

Here's an easy and truly delicious oven-baked beef ribs recipe that will leave you with the most juicy and tender, fall-off-the-bone ribs! Don’t expect any leftovers! Scroll down for recipe... 🐮 🐮 🐮 Fall-off-the-bone beef spare ribs Ingredients: 2.5kg Farm88 yearling beef spare ribs 3-4 tbsp chipotle sauce 2 tbsp garlic powder 2 tbsp onion powder 2 tbsp Cajun seasoning 2 tbsp dark brown sugar 2 tsp chill powder 2 tsp salt 2 tsp paprika 4 tsp oregano Your favourite BBQ sauce Method: 1. Place t

The easiest and one of the most tastiest beef rib racks I’ve cooked! So easy because there was NO seasoning, NO trimming and NO smoking wood! It was so good to just have meat & fire, tasting that beautiful protein on its own was amazing! Definitely give this a try. These were simply hung in the drum smoker, no heat deflector, straight over lump charcoal at 250F/120c until they were probing tender around the 205F/96c internal mark which took around 6 hours. Rested, sliced and served! #beefribs #b