Chef Nando Chang of Itamae AO in Miami has received the prestigious James Beard Award in the category of Best Chef: South.

The evening began inside Cote at the sleek, low-lit bar for a welcome drink. Ours was a shot of something that looked like ...

The Empanadas, founded in Key Biscayne, opened its sixth location in South Miami. Choose from 25 different empanadas ranging ...

The dynamic duo that is Pharrell Williams and David Grutman have debuted their latest restaurant in Miami, Strawberry Moon inside their new hotel, The Goodtime Hotel.The 30,000-square-foot outpost ...

There’s also the Miami sandwich (ham, turkey, bacon, lettuce, tomato, swiss cheese and mayo on Cuban bread), pan con bistec (a thinly cut seasoned steak sandwich topped with onions), media noche (a ...

Olee Fowler is the former Eater Miami editor with more than 15 years of experience covering the city. The focal point of the first floor dining areas is a custom-marble sushi counter overseen by chefs ...

Faiyaz Kara is a writer, editor, and journalist based in Orlando, Florida, and Toronto, Canada. He served as a sports editor at the Toronto Star and is the current restaurant critic at the Orlando ...

Henna Bakshi Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in ...

The Argentine soccer player made Miami his home in July as he joined the Inter Miami soccer team, although fans were disappointed that he was eating pizza instead of playing in the away game against ...

When it comes to beachside dining, Jacksonville is severely lacking, but for those who know where to look, there are some hidden gems steps away from the dunes. These ten restaurants serve everything ...

Villa One Tequila Gardens, co-founded by pop star Nick Jonas and fashion designer John Varvatos, is set to open at the Miami Worldcenter in 2025.This new venture will focus on Mexican cuisine and ...

Gekko, meaning moonlight, will take over the Katsuya space at SLS Lux Brickell Tower. Its menu will be focused around prime cuts and different preparations of Wagyu beef with “hints” of Korean ...