A sign on U.S. 41 in Newton County guides curious travelers to a “Bison Viewing Area,” the most well-known spot in the ...
Drying apples at home can be an easy, economic way to make your fall harvest last all winter. However, without the right ...
Every great journey begins with small steps, and for Ryan Leuck, a junior in horticulture and landscape architecture majoring ...
Story by Stacey Mickelbart Photos by Guy Cowger, GeeCee Media November 17, 2025 ...
The outbreak of the COVID-19 pandemic demonstrated the need to rapidly develop, produce and distribute large quantities of new vaccines. A team of researchers at Purdue University and Merck & Co. Inc.
An armored mammal, once limited to the swamps and forests of the Deep South, is now burrowing its way through the backyards and woodlands of Indiana. The nine-banded armadillo—a 10 to 15 pound mammal ...
Michael Langemeier and James Mintert, Purdue Center for Commercial Agriculture Figure 1. Purdue/CME Group Ag Economy Barometer, October 2015-September 2025. Figure 2. Indices of Current Conditions and ...
A dynamic team of student leaders from diverse agricultural fields, under the leadership of the Institute for Digital and Advanced Agricultural Systems (IDAAS), will host Purdue University’s ...
Consumers generally support using artificial intelligence to improve food and agricultural production, according to the August Consumer Food Insights Report (CFI).
The U.S. soybean harvest began in September without any orders from the world’s largest buyer: China. American producers are harvesting a crop the U.S. Department of Agriculture (USDA) estimates at ...
Meat is an important source of proteins and micronutrients in human diets. As a more expensive food source than grains, meat has experienced an increase in per capita consumption along with rising ...
The cups have all been cut and the greens have been watered and mowed to the ideal height. Beautifully manicured turf with a Rolex clock gleaming in the sunshine await the golfers’ arrival. What began ...