Ginger snaps: Most molasses cookies and ginger snaps use eggs, but the recipe for Aunt Big’s Gingersnaps in Mark Bittman’s ...

Ginger snaps: Most molasses cookies and ginger snaps use eggs, but the recipe for Aunt Big’s Gingersnaps in Mark Bittman’s ...

I tried egg alternatives flaxseed, commercial egg replacer, applesauce, yogurt, and aquafaba for baking cookies. The best ...

This easy, no-bake chocolate cake barely takes 15 minutes of prep and doesn't require any eggs. It features Nilla Wafers and ...

In between chocolate hearts on Valentine’s Day and chocolate bunnies on Easter, we need a palate cleanser. (One that’s still sugary sweet, of course!) Ina Garten has the perfect recipe for springtime ...

While you may not need to turn on the oven for no-bake cookies, you do have to turn on your stove and grab this important ...

Grandma knows how to make a good first impression, and these old-fashioned recipes are the perfect place to start.

If there’s one recipe that never fails me, it’s no-bake cookies. These little bites of chocolatey, peanut buttery goodne ...

Ina Garten's English Chocolate Crisps are an upgraded version of the old-fashioned treat cornflake candy or cornflake cookies ...

Shape into 12 tight balls and flatten slightly into cookies about 1cm thick (it helps if you do this with damp hands). Bake for 10–12 minutes until tinged golden brown at the edges, then leave ...