Khubani Malai Kofta recently caught national attention after featuring on the menu of Prime Minister Narendra Modi’s dinner ...

Diwali is an ideal occasion to celebrate with delicious food that reflects the brightness and warmth of the festival. Why not try a green menu for a change this year by choosing vegetarian gourmet ...

Malai Kofta is a classic North Indian dish made with fried paneer and potato koftas served in a smooth, sweet, and tangy tomato-based sauce enriched with cashews and cream. Presented by Chef Girish ...

Coconut malai, also known as coconut cream or coconut meat, is the soft, jelly-like layer found inside tender green coconuts. It's a naturally creamy, mildly sweet substance formed as the coconut ...

Raw malai is loaded with healthy saturated fats that are essential for various bodily functions, including hormone production, cell membrane integrity, and energy supply. The consumption of healthy ...

Soft, pink lips are often associated with good health and natural beauty. However, factors such as sun exposure, smoking, excessive caffeine consumption, and dehydration can lead to darkened lips.

Malai Kofta is a luxurious and flavorful dish that hails from North India, offering a perfect blend of rich flavors and creamy textures. The dish consists of soft, delicate koftas (dumplings) made ...

Combine all the kofta-making ingredients in a deep bowl and mix well. Divide the mixture into 8 equal portions and roll each portion into a cylindrical shape. Heat the oil in a deep non-stick kadhai ...

Indian culinary creations yet again create a whirlwind as two dishes from this south Asian nation have earned their spot among the world's best vegetable dishes. If your thoughts revolve around Kofta, ...

Mix all the above ingredients and make your meatballs, then fry the meatballs in a frying pan in 3 tablespoons of oil until golden brown and cooked, then set aside. Using the same frying pan, add the ...

This recipe simplifies the process while still delivering the comforting flavors of the original. In just 30 minutes, you can create a flavorful dish that doesn’t compromise on taste or texture. The ...