A genius tip from an Ina Garten recipe completely changed how I make oven-fried chicken. Using dijon mustard in the breading adds and extra layer of flavor and helps the breadcrumbs adhere.

We believe that recipes need not always be complicated, orchestrated masterpieces of impressive culinary skills. In reality, ...

This video shows how a hot griddle takes prime rib and transforms it into a blackened, crusted masterpiece. You will see the ...

Hello again, We're starting off the new year with a brand new fish recipe which is so good, even people who dislike eating fish love this recipe. In this short video we show you how to blacken sea ...