Could a classic back-of-the-canister cookie recipe compete with a bakery-style version from the experts at King Arthur?

To make Ina Garten’s Fruitcake Cookies, you’ll need all-purpose flour, an extra-large egg, superfine sugar ( not regular ...

Learn how to prep holiday cookie trays with ease. We've got tips for planning and baking a stress-free dessert spread your ...

In this episode of In the Kitchen with Matt, I will show you how to make Molasses Cookies. This recipe for soft molasses ...

Reduce oven to 300ºF. Line a baking sheet with parchment paper.

Step 1: Sift the flour into a large mixing bowl. Add the cinnamon, ginger, cardamom, nutmeg, and cloves, and whisk to combine ...

Fold in your dried cranberries and white chocolate chips until evenly distributed in the dough. Scoop your dough into ...

These melt-in-your-mouth pecan snowball cookies have an irresistible, moist center like a chewy shortbread cookie. It’s the ...

I stopped by the post office early yesterday morning, before 9:00, before the counter was open, to pick up some stamps from the machine in the lobby, and ...

Oh, how sweet it was. The Wedding Cookie Table Community attempted to set a record for the World’s Largest Christmas Cookie ...

Two weeks ago, I featured the delightful and inspiring western Colorado rancher, Janie VanWinkle, in my All Things Food ...

These Thumbprint Cookies with White Chocolate-Espresso Ganache by Claudia Fleming are topped with a swirl of white chocolate ganache laced with espresso.