Neither Shaylah Nichols nor Jordan Lee was looking for anything serious in Honolulu. A late-night talk and lots of laughs ...

Henry Gabriel, Recycling Program Branch Chief for the City & County of Honolulu, joins producer/host Coralie Chun Matayoshi ...

Come behind the scenes as we capture powerful waves, skilled surfers, and stunning Honolulu ocean views in this surf-shooting ...

Haleiwa Joe’s isn’t just another tropical eatery on Oahu’s North Shore—it’s a culinary institution where island vibes meet serious flavor. When locals want to impress mainland visitors with authentic ...

A beloved Hawaii chef and restaurateur will need permission from the U.S. Department of Homeland Security to return to Hawaii ...

Small, visible actions help remind everyone that water is precious and that conservation is a shared responsibility,” Aurora City Councilwoman Stephanie Hancock said.

This Maui restaurant was the sole Hawaii restaurant to make OpenTable's list of the Top 100 Restaurants in America for 2025.

Kau Kau's menu goes beyond tourist favorites to showcase dishes reflecting its chefs' personal memories and Hawaii's culinary heritage.

According to Aloha State Daily, the cafe's food writer snapped a photo of a deep-fried ube manapua and pointed out that the ...

When you visit Hawaii, it's easy to end up at the same crowded tourist spots everyone talks about. But locals know the real ...

The restaurant, at the Renaissance Honolulu Hotel across from the Ala Moana Center, serves Mediterranean cuisine with an ingredient-driven menu.

The pipikaula – a Hawaiian-style beef jerky that’s less dry than its mainland counterpart – offers a chewy, flavorful experience that’s addictive in the best possible way. The shoyu chicken delivers ...