It was born in the late 19th century in Columbus, Georgia, when Americus native Emma Rylander Lane baked it for a county fair ...

Traditional Pound Cake is made with equal parts butter, sugar, eggs, and flour. Anything else is just a variation!

"Shelf life is very dependent on how recently the flour has been milled, when you bought it, and how it’s been stored prior ...

When trying to swap traditional wheat flours with almond flour, follow one expert chef's advice on the correct ratio to use.

Samantha Seneviratne’s coconut cake snowballs condense the essence of the original into charming three-bite treats.

Enjoy the taste of fresh cherries in this Cherry Almond Cake. Using almond flour instead of all-purpose flour, this cherry cake recipe provides a great gluten-free dessert option while still having ...

As the heart of KL grows ever more congested, and the air turns thick with traffic fumes, it’s no wonder some of us have quietly drifted away from it. I used to wander down Jalan Tun H S Lee often for ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. If you're looking to make your baking and cooking a bit ...

South Carolina triple murderer Stephen Bryant ate his final meal before being executed by firing squad. Bryant, 44, was pronounced dead at the Broad River Correctional Institution in Columbia, S.C., ...

I had dinner at Cake Boss Buddy Valastro's Las Vegas restaurant, Buddy V's Ristorante. The restaurant is located in The Venetian Las Vegas, and has both a regular and a prix fixe menu. My $80 meal, ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

Whether making a fluffy birthday cake, buttery shortbread cookies or melt-in-your-mouth cupcakes, more bakers are swapping out their all-purpose flour for a finer version known as cake flour. This ...