Prime rib and martinis are just as important as sitting in one of the main dining room’s booths ...

If you’re driving all the way to Long Beach, take an extra hour to explore. Park in the very affordable garage (two hours ...

The Mulberry, a new Korean American bistro from owners Jennifer Chon and David Lee, opened on November 12 in the former Plan ...

A thin layer of bruleed sugar tops a pristine lemon curd tart, which balances just enough sweetness with a bright citrus ...

Cream biscuits (we went through three orders at our table) or the cast-iron cornbread — the latter is a delightful ...

Self-described Tesla investor Sawyer Marritt first reported Greenspan’s involvement in Tesla Diner, alongside restaurateur ...

At the bustling Mercado La Paloma stand, Fátima Juárez cooks dishes inspired by her upbringing in Mexico City and Oaxaca ...

Thrill-seekers head to this longtime Western Avenue strip mall joint for wriggling pieces of live octopus (though you’ll need ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Famed Koreatown galbi-jjim spot Sun Nong Dan just expanded west with a new location in Sawtelle. The menu’s the same as in ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Chicken salad is a textural masterpiece, with shredded cabbage, pickled chiles, and cashews assembled like a Monet-esque haystack and evenly coated in sesame dressing. Lobster noodles pay homage to ...