Pour the batter into the prepared pan and evenly spread it. Sprinkle with chocolate chips and a bit of sugar (about 1 tablespoon). Bake for about 35 minutes, or until a wooden skewer inserted into the ...

Cakes, is an online miniature cooking show that uses real ingredients to create truly edible miniature dishes and miniature ...

NO one wants to be breaking a sweat in the kitchen this summer if you don’t have to, and Jane Dunn – AKA Jane’s Patisserie – ...

Hanneman was 89 when she died two years ago. Her granddaughter, Melinda Weeks Newton, now owns the 39-year-old restaurant and ...

When it's too hot to cook, look no further than your slow cooker this summer to whip up delicious meals for dinner or your ...

Southern love cake is a dramatic layered dessert of red velvet cake, cheesecake, and pudding. It's a one-of-a-kind dessert ...

Dump cakes soared in popularity during the 1950s and continue to be a beloved dessert today. You'll need just a few pantry ingredients plus fresh blueberries to whip up this shortcut cake. Serve warm ...

We all know that oranges make for an amazing juice, but did you know that this versatile fruit can be used in a number of ...

Step 2 In a large bowl, beat the butter, sugar and lime zest together, using a hand-held electric whisk, until light and ...

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1. Set the oven at 350 degrees. Butter a 9-inch springform pan, line the bottom with a round of parchment paper cut to fit it ...

Feel a surge of nostalgia with every bite of this delicious ice cream cake that's currently available in Aldi's frozen ...