The fall run of striped bass is on its final act, while tautog and sea bass fishermen are hunting the wrecks for big fish ...

While New Year’s Eve brings an onslaught of beer-soaked parties and midnight-hour tomfoolery, there is a distinct pleasure in ...

After another year of dining out, veteran restaurant critic Merrill Shindler recalls his favorite experiences from the past ...

From classic shellfish to hearty coastal spreads, these Massachusetts seafood feasts define a Cape Cod Christmas dinner ...

If you tried to keep track of every new restaurant and bar in DC, your head might spin. So just read this list instead. These are the openings that seem like they have the most potential. Although, ...

AnnGardner Eubank Out on the bay, the wind has opinions and the water doesn’t negotiate. But when the rockfish are schooling and the rods start bending, you remember exactly why you’re there. The ...

Henrietta doubles as a market with curated food gifts, but owner Max Lesser is particularly proud of the tea selection, which ...

There’s something magical about eating fresh seafood while watching boats glide across shimmering water, and Half Shell Dockside in Apalachicola delivers this experience with the kind of authentic ...