In times of crisis, having the right tools and resources at your disposal can mean the difference between safety and danger. Whether it’s a natural disaster, a power outage, or an unexpected emergency ...

The American Red Cross responds to about 65,000 disasters each year, making it critical to stock food, water, and supplies before an emergency strikes. Experts recommend at least three days’ worth of ...

Unlike the food items mentioned above, there are some common dry goods that actually fare best in your fridge. Nuts and seeds ...

Having enough food and water on hand when a disaster strikes is critical, but it’s not all there is to preparing for an emergency. It’s important to know where to go for free fresh or hot food, clean ...

Many people assume that simply refrigerating or freezing items is enough to keep them safe, but temperature control, storage ...