From Whole Foods to Costco, chefs share the frozen shrimp brands they rely on for fast, flavorful meals at home.

The Odessa American is the leading source of local news, information, entertainment and sports for the Permian Basin.

After another year of dining out, veteran restaurant critic Merrill Shindler recalls his favorite experiences from the past ...

Discover Michigan steakhouse chains locals swear by, from sizzling classics to upscale favorites that deliver big flavor and ...

Discover Mediterranean meals that skip the polish and keep it real, simple recipes with big flavor and no need for perfection ...

The clam chowder deserves its own sonnet – a creamy, hearty concoction that manages to be both comforting and exciting. Served in a bread bowl if you’re wise enough to order it that way, the chowder ...

In the shadow of an ancient volcanic monolith, where fishing boats gently bob in the harbor and sea lions bark their approval, there exists a seafood quesadilla so transcendent it might make you ...

Crispy air-fried Bang Bang shrimp, fluffy sticky rice, sweet diced mango, and fresh green onion—a perfect blend of flavors!