Ramen doesn’t need to be boring, and these three Asian noodle recipes prove it. Using simple ingredients and quick cooking techniques, you can turn a basic pack of noodles into something incredible.

At the time Warner also co-owned a restaurant in Brooklyn, N.Y., called Do Or Dine, which operated for four years. Shortly ...

″ [Cook it for] eight hours on low in [a slow cooker], pull out the meat, shred it, [and] add it back. Boom, best stew you’ve had in your life... Serve that with some homemade bread, and it’s heaven.” ...

Company, attention! As soon as they entered, a disciplined meal arrangement began. Last Monday evening at a budaejjigae restaurant near Hongdae in Seoul. Guests skillfully dropping ramen noodles into ...

Many believe the dish became popular in 1915 in Lanzhou, when chef Ma Baozi, a Hui Muslim, developed the recipe of five ...

Canned soup can be a quick meal, but there's more to it than simply reheating it in the microwave. Fix these common mistakes ...

Brittany Hadley is a sports nutritionist turned owner of Fresh Start Meal Prep. "I had to learn how to budget," Hadley said. ...

A seasoned camper and travel writer shares the best gifts for camping lovers, hikers, backpackers, and other outdoor ...

Beans and rice is the default of all defaults. Oats are like that friend who always shows up, never complains, and somehow ...

Eating vegan on a budget is easy when you rely on simple, affordable staples like beans, rice, oats, tofu, and frozen veggies ...

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Tucked along East Main Avenue in downtown Bismarck sits a brown-paneled treasure trove where savvy North Dakotans have been ...