Send your openings news to [email protected]. Rye restaurant owners Tanner Agar and Taylor Rause drew inspiration from Spain ...

The news comes on the eve of the restaurant industry’s prestigious James Beard Awards, for which Yoakum is nominated for the ...

It’s a personal, personal thing and I’m a huge admirer of this human being and what he’s done for so many, especially as a ...

After opening Chumley House in Fort Worth at the end of 2024, Duro Hospitality Group’s Chas Martin assured Eater Dallas that its next project, which will open in the former Homewood space on Oak Lawn ...

Chad Houser opened Cafe Momentum in Downtown Dallas in 2015 with an impactful mission: to “spark positive change” in people’s lives by employing formerly incarcerated youth in the juvenile justice ...

Courtney E. Smith is an editor for Eater’s Texas region. She lives in Dallas, where she’s written about James Beard-celebrated and Michelin-recognized restaurants and she loves nachos. Whether you’re ...

Food news and dining guides for Dallas, Texas.

Whether you’re looking for somewhere to work remotely or you just want a great breakfast sandwich with an excellent cup of coffee, La Reunion is the place to start your day.. No matter the day, diners ...

From fine dining restaurants Catch and Nobu to Tex-Mex at Culpepper Cattle Co., all-you-can-eat brunch is back ...

Fernando’s announced in an Instagram post that it will close both its Dallas and CityLine outposts in Richardson on Sunday, May 18. Managing partner Anne Cowden said in the caption that the restaurant ...

Courtney E. Smith is an editor for Eater’s Texas region. She lives in Dallas, where she’s written about James Beard-recognized and Michelin-recognized restaurants and she loves nachos. The excitement ...

After the finalist list played it on the safe side last year, the State Fair is back with some classic wild fair food in the finals. The judges faced a record-breaking 65 entries this year, according ...