Fish and chips, fried catfish, and fish tacos are favorites for a reason: They all boast flavorful, tender seafood in a crunchy coating that's absolutely irresistible. And since these dishes are so ...
We love a freshly battered, deep-fried fish taco as much as anyone, but we love it the most when we’re at a beachside restaurant and someone else is doing the frying and clean-up. At home, Martha ...
Weekends can wear you out. Melissa Clark’s easy take on a classic dish revives and restores. By Sam Sifton Melissa Clark’s baked fish and chips.Credit...Ghazalle Badiozamani for The New York Times.
The food we grow up with says a lot about our heritage and community. Researchers are on a mission to connect people to local fishers — and introduce more Americans to a more diverse array of seafood.
If you lean heavily on boxes of frozen fish sticks to feed your hungry kids, we have a feeling that you’ll quickly fall for this homemade version. They’re baked instead of fried and crunchy and ...
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