Maria Hines likes to serve savory flans as appetizers. Here, sun-dried tomatoes make the custard taste especially luscious. Preheat the oven to 325°. Butter four 3-ounce ramekins. In a small saucepan, ...

To prepare the vegetable and cheese flans, start by cooking the potatoes with their skin in a pressure cooker for about 15 minutes (or 30/40 minutes boiling them in a regular pot) until they are ...

To prepare the ricotta and artichoke flans recipe, first clean the vegetables thoroughly: remove the outer leaves (1), then cut off the toughest tips, quarter them, and remove the inner choke (2).

This new year, gather your friends and learn a new creative skill together!”Flans Glass” is a one-stop-shop for stained glass art, supplies, and workshops.Flan Thompson joined us with ...

WHEN the retired carabiniere wedged next to me on the plane to Venice would not stop talking about the wild asparagus he forages in springtime, I figured I was on my way to the Easter promised land. A ...

Sometimes a great food idea seems to bubble up from several sources at once -- and why not? Culinary inspiration often comes when chefs are playing in the kitchen. They all have the same toys, after ...

DEAR DOROTHY: My recipe for flan calls for a caramel sauce made with 1 cup white sugar and 6 tablespoons water. But when I try to slip the chilled flan onto a serving dish there is always a hard sugar ...