There are days when my husband and I are incredibly homesick for chicken karahi. When we lived in San Francisco we would order it every other week from Shalimar, a restaurant in the Tenderloin.

This delicious concoction of meat and spices is a favourite across the subcontinent. Surprisingly quick and easy to make, Chicken Karahi is a staple at every gathering, be it a simple or extravagant ...

When it comes to food, both Indian and Pakistani cuisines have many similarities. We like our food as rich and robust as they do and have an uncanny similar preference when it comes to snacks and ...