You've taken a package of chicken breasts out of the freezer. You let it thaw in the fridge to prepare dinner. But in the end, you don't cook the whole amount. You stare at those leftover pieces and ...

Water can be frozen, thawed, and refrozen in an infinite Groundhog Day loop without changing. But food isn’t pure water; it’s a soggy landscape of proteins, carbs, fats, and other tasty bits. When we ...