This tater-tot topped Tex-Mex cowboy casserole features ground beef, two types of beans, corn, lots of cheese, and even a ...

Even if you've got picky eaters to contend with, Tex-Mex is the one cuisine that family members universally love. Taco Tuesday is as ubiquitous at family dinner tables as it is at Mexican restaurants, ...

skillet and plate with tex-mex steak & eggs - Patterson Watkins/Mashed If you're a breakfast-for-dinner kind of person or are looking for a hearty brunch meal to set your weekend off to a good start, ...

Tex-Mex flavors always bring something extra to the table. Check out how these homemade picks can turn ordinary nights into ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND, Ohio — Bratwurst on the grill is ...

I miss restaurants. Specifically, I miss waiting at a busy Tex-Mex restaurant on a Friday night, with a frozen strawberry margarita in one hand and, in the other, a plastic buzzer that will light up ...

Ah, Tex-Mex, one of the world's great cuisines. It's hard to call it a fusion, though, because it's mostly just Mexican food that has been adapted over the years in the U.S. rather than a mash-up ...

1. Preheat oven to 350 degrees Fahrenheit. In a heavy pot with a tight-fitting lid, stir together chiles, ketchup, 1 cup water, garlic, oregano, 2 teaspoons salt and 1/4 teaspoon pepper. 2. Cut beef ...

Dive into the delicious world of fusion foods when you're in the mood for something other than nachos. There are options like ...

Tex-Mex is a cuisine as American as apple pie. It’s long been dismissed as a distorted version of genuine Mexican food. But Tex-Mex was born in Texas, and all corners of the United States now boast ...