The pie crust is formed by thinly slicing refrigerated canned cinnamon rolls and rolling them together. Nothing goes to waste ...

Apple pies, crisps, and cakes have a way of carrying memories in every bite. There’s something comforting about recipes that have been passed down for generations, especially when they fill the ...

Smithfield has introduced its latest product, the Baked Apple Spice Spiral Sliced Ham, just in time for Easter. The new ham, part of Smithfield’s premium Smokehouse Reserve line, contains a unique two ...

Slice approximately 1/3 off of the top of the apples and scoop out the core, leaving a well in the center. In a bowl, mix brown sugar, cinnamon, cranberries and walnuts (using a spoon or fork) until ...

It’s pumpkin season, and it’s time for a new recipe for your fall gatherings. Kids and adults alike will enjoy our creamy pumpkin dip with its mildly sweet taste and the flavors of pumpkin pie. Served ...

Rosh Hashanah is the Jewish New Year — a holiday associated with many traditions, including one in which apples dipped in honey are eaten as a symbol of sweetness and prosperity for the year to come.

PITTSBURGH — Apples are plentiful and at their peak as we head into fall. They’re also available in a wide variety of colors, flavors and textures, thanks to family-owned farm markets, fruit farms and ...

From flaky all-butter crusts to crushed Oreos and stewed fruit to silky chiffon fillings, there’s a world of possibility with pie. Because pie is inherently rustic in nature, I love the flexibility ...