Whether it’s stems and skins or past-their-prime protein and produce, you’re probably throwing a lot of perfectly good food in the trash. Such waste doesn’t come cheap. The average American throws ...

CASCADE TOWNSHIP, Mich. (WOOD) — Food waste in the U.S. makes up between 30% to 40% of the food supply. Though waste is inevitable, when it ends up in landfills, it can have detrimental impacts on the ...

Trang Nguyen receives funding from the End Food Waste Cooperative Research Centre and the Australian Government. Jack Hetherington receives funding from the End Food Waste Cooperative Research Centre ...

A research team at The Hong Kong University of Science and Technology (HKUST) has developed an innovative urban food waste management framework by analyzing food waste data from 29 large cities ...

GMA went to a Stop & Shop in New Jersey to learn some sustainable shopping tips. ABC News is taking a look at solutions for issues related to climate change and the environment with the series “The ...

Millions of tons of food are wasted each year in the United States alone. About 35 million tons, to be specific, according to the latest ReFED report. Nearly one-third of food that is grown and ...

Wasted food is a financial and environmental bummer. It costs U.S. consumers $728 every year, according to the Environmental Protection Agency, and emits the annual equivalent planet-warming ...

How many times do you have to throw out food because it went bad before you had the chance to use it? Many families struggle with food waste, leading to unnecessary expenses. According to the U.S.

New research has compared whether food waste is reduced more by consumers who are driven by sustainability or those driven by nutrition and health. With somewhat unexpected findings, the study ...

Food waste has been top of mind for me lately. From having an idea to stock community fridges around my city, to also wanting to save money on food while staying well-nourished, I set out to find some ...

SAN DIEGO — A mobile application called Too Good To Go is helping restaurants and bakeries reduce food waste while offering customers discounted meals in San Diego and beyond. The app connects ...

During the last decade, food waste has become one of the most debated issues in modern societies. The Hungarian Food Bank and ...