Spread the turkey and vegetables evenly in the pan. Add the cream of mushroom soup on top. In a separate bowl, whisk together ...

My search for the perfect pot pie crust was inspired by my love of chicken pot pie, one of my all-time favorite comfort foods ...

Chicken pot pie is quintessential comfort food for so many people. Nothing’s cozier than a warm, savory filling encased in a buttery, flaky pie crust. Maybe you’ve only ever ordered it at a restaurant ...

Poorhouse Pies, in Underhill, Vt., is home to 50 different kinds of pie, from sweet to savory. Owner Suzanne Tomlinson offers "Sunday Morning" viewers her take on a Chicken Pot Pie, which she called ...

One of the best parts of the holidays is cooking up delicious meals for the whole family. And if you’re wanting to cozy things up for this holiday season, Martha Stewart has your back with an updated ...

Note: Baking the crust separately and topping the hot filling with broken pieces saves time and keeps the herb-flavored, flaky crust from getting soggy. Making your own dough is easy to do, but if ...

Some foods don’t really need much of a sales pitch — for me, anyway — and pot pie is one of them. What could be better than a hot, hearty stew, especially when it’s cold outside? One topped with a ...

Winter's chill is held at bay with a homemade meat pie, or pot pie. A small amount of meat goes a long way when blended with peas, carrots, potatoes and/or other vegetables in a thick sauce and then ...