This cozy, buttery lentil-and-butternut stew recipe is made vibrant with lime layered three ways.

The pressure cooker is an amazing device for making flavor-packed stews in very short order. In this version, French lentils ...

Whether you’re after an easy weeknight dinner or a more involved project, lentils meet cooks right where they are. Lentils ...

Lentils are little, unassuming and packed with plant-based nutrition, but what are they anyway? This guide explains ...

Chef Meherwan Irani offers a Southern riff on the North Indian classic, slow-simmering lentils and kidney beans with warm spices and finishing with cream, collards, and shaved country ham. Inspired by ...

Welcome back to a new year and new recipes for “I Made it So You Don’t Have To.” For those that are just joining, in this column I explore recipes on TikTok which seems to be the new cookbook of today ...

Lentils are at the top of my list for when I want to cook from my pantry. These versatile little legumes (sometimes called pulses) are high in protein, inexpensive, shelf-stable and quick to cook.

This cozy, comforting dish features du Puy lentils and assorted roasted mushrooms simmered in a creamy sauce made from crème ...

I have no memory whatsoever about how I came to love the “Mum’s Everyday Red Lentils” recipe by TV chef Aarti Sequeira, charming though she certainly is, but I’ve been making it for quite a few years.

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