Mar. 17—Served alongside your St. Patrick's Day corned beef, or as a stand-alone vegetable dish, an ancient Irish dish called colcannon works as a handy and delicious way to fill up hungry people.

Add Yahoo as a preferred source to see more of our stories on Google. Since I can remember, my father never belonged in the kitchen. The man could burn water. In fact, the only time he’d really shine ...

Learn how to make this traditional colcannon recipe. With a few simple ingredients like kale, potatoes and butter, this healthy colcannon recipe will be a hit with the whole family. Drop the potatoes ...