You've had chai, the milk and spice-laden Indian standard now ubiquitous throughout the States. But have you heard of its popular variant, Kashmiri chai? Also known as noon chai or gulabi chai ...
MIAMI, FL – For author Chandramukhi Ganju, food is more than sustenance—it is a sacred connection to her Kashmiri heritage. Her new book, ‘Koshur Saal: Traditional, Quick and Easy Kashmiri Cuisine,’ ...
Kashmiri food is often praised for its rich meats and slow-cooked gravies, but the vegetarian side of this cuisine is just as unforgettable. Think bold flavours, delicate spices, and dishes that feel ...
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