Japan’s Kanji of the Year 2025 is 熊 (bear). Here’s why it won, what it says about Japan.

Kanji, a traditional Indian dish made with rice, lentils, and spices, is easy to digest, rich in protein, and boosts immunity. Its warm, soothing nature aids hydration and gut health, making it ideal ...

Kanji is a traditional Indian fermented drink, loved for its tangy taste and health benefits. Many families enjoy kanji during winter, as it helps with digestion and boosts immunity. Recently, ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. The plan for a surreptitious meeting had been in the works for weeks. On the morning of November 7, ...

Winter's chill can leave skin dull and dry, but a traditional North Indian drink, Kanji, offers a natural solution. This probiotic-rich fermented beverage, made from black carrots or beetroot, boosts ...

Kanji, an age-old fermented beverage made from carrots, mustard seeds, and spices, offers numerous health benefits including improved digestion, enhanced immunity, detoxification, and weight ...

Kanji is a traditional Indian fermented drink made using vegetables, spices and water. Kanji is one of those age-old drinks that instantly reminds you of winter in India. Traditionally prepared by ...

Winds of nostalgia pass by, especially if you are somebody who grew up in the northern parts of India in the early 2000s, and if you are lucky enough to see, grandmothers patiently in the process of ...

A person who wants to learn Japanese is soon faced with a seemingly irreducible task: that of learning 2,136 kanji (the jōyō kanji list, which contains the characters used in publishing media). For a ...

Tattoo culture in Japan, especially among Japan's gangster element, has a rich history. While some young Japanese are breaking the traditional taboo and obtaining discreet tattoos, they almost never ...