Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Sautéed kale with bacon is a simple, savory side dish made with tender wilted kale and crispy bacon pieces. The kale is cooked in the flavorful bacon drippings until softened, then a splash of vinegar ...

Preheat oven to 425 degrees. Line a large baking sheet with foil. Trim the brown end from the kale sprouts, allowing some of the leaves to fall loose. Slice the remaining sprouts in half from bottom ...

Whether you’re cooking with collards, kale, spinach, or chard, let your leafy greens shine in these deeply satisfying dishes.