2. Next, prep the wonton wrappers by brushing water on top of one and sticking a second sheet on top. Roll the wonton wrappers flat with a rolling pin and then cut two lines in the center. Fry the ...
If you want to make jian bing ahead, you can freeze and store the cooked flatbreads in airtight ziptop bags for up to one week. To thaw, place the unwrapped frozen bing on a baking sheet and reheat in ...
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