Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. Sometimes being a woodworker is a lot like being a genie. The other ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. My wooden spatula has been through the wringer. It’s what I reach for when I need to scrape and deglaze a pan, it ...

Working with a wooden cutting board? Experts break down the pros and cons, and best ways to keep it clean. (Getty Creative) Plastic is cheap, easy to clean and comes in an array of fun colors, making ...

Wooden spoons and cooking utensils are loved for being gentle on cookware, aesthetically appealing, and heat resistant, but their vulnerability to wear and tear is well-known. Cleaning these wooden ...

I've been trying to transition away from using plastic kitchen utensils by buying more wooden ones instead, but it hasn't always been easy. I didn't start off knowing how to properly care for wooden ...

Kitchen utensils for cooking are made of various materials, but few offer the benefits of wooden spoons. The natural material doesn’t contain harsh chemicals and won’t react with foods that have a ...

You're standing at your sink, staring down at your trusty wooden spoon, crusted with last night's tomato sauce. You shrug, toss it in the dishwasher for a cycle, and walk away. "It's wood," you think ...

He said he’d be OK with it once or twice a year as a deep clean, but the advice to do it at least monthly is a bad idea. If, ...

Kitchen utensils for cooking are made of various materials, but few offer the benefits of wooden spoons. The natural material doesn’t contain harsh chemicals and won’t react with foods that have a ...