This isn't just a typical copycat recipe, it's the real burger-flippin' deal. These fries don't taste "kind of like" McDonald ...

To make them extra-crispy, Degner at times opens the oven door to let steam escape. Home-made French fries Anyone who has previously put home-cut potato sticks in the oven or deep-fryer and thought ...

These fries, which started in cold oil, were so good I made them three times within a week or two, the second two times just for myself. It did, however, take three tries before they came out so well.

They’re the most popular vegetable in the United States, where people eat an average of nearly 50 pounds of them a year, according to the U.S. Agriculture Department’s most recent food availability ...

It turns out the way in which potatoes show up on your dinner plate does in fact make a difference for health. If you eat three servings of french fries every week, you might be more susceptible to ...