Spit-roasted pig, or lechón, is one of the most popular dishes in the Philippines. Lechón comprises a whole pig spit-roasted over charcoal and flavored with oil and spices. It's a dish typically ...
It started as a passion project built around an unconventional idea. But for couple Jose Ramon “Hamm” and Lucy Katipunan, Ribchon is that “eight-year-old start-up” that has become a Tagaytay favorite, ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results