The process was described to me before I walked onto the kill floor. Jim Wood, owner of Palmetto Creek Farms, gave me the rundown. “They can’t see anything. There’s nothing to hear. I don’t think they ...
USDA’s June 24 Quarterly Hogs & Pigs Report was viewed as bearish by the market, due largely to a comparatively large spring farrowings total. The industry expected most population numbers on the ...
DES MOINES, Iowa — Federal government regulators proposed changes Friday in the way most hogs slaughtered for meat in the U.S. are processed in a series of new rules that officials say improve ...
Tyson Foods received $537,337 in tax credits from Iowa Economic Development Authority last week to upgrade its slaughtering process at its Columbus Junction facility. The $15.4 million project will ...