I only brew the first ferment. When it meets my preferences, I remove the fermented tea mixture from the SCOBY and refrigerate it to prevent it from "turning" into vinegar. When I am ready to drink it ...

Over the last several years of testing out tropical food species at Costa Rica’s Rancho Mastatal, we found that some plants that grow well here are not palatable to certain individuals or groups of ...

One of the best ways to support a balanced gut microbiome is by consuming fermented drinks packed with probiotics. Your gut health plays a crucial role in digestion, immunity, and even mental ...

It took me a while to get enthusiastic about kombucha and the like, but I’m not quite sure why. I love all things sour (especially in cocktails) and a lot of probiotic fermented beverages are super ...