YORK, Pa. — With St. Patrick's Day coming up on Monday, the festivities have already started in the FOX43 kitchen! Adrienne, Harry and Yanni Tassou from Olivia's in Gettysburg stopped by to prepare a ...

With an herby, melty, crunchy panko and blue cheese crust, these perfectly-cooked filet mignons are the epitome of sophisticated deliciousness.

Follow this recipe and you're sure to achieve true steakhouse results in your home kitchen. Finishing the filet with butter, rosemary and garlic really takes this steak to the next level. Technique ...

Take pictures or videos of your food, and send them my way on Twitter, Facebook or Instagram (@Gameday_Grilling).

Add Yahoo as a preferred source to see more of our stories on Google. Bacon-Wrapped Filet Mignon with Cowboy ButterSharon Rigsby, Grits and Pinecones Bacon-Wrapped Filet Mignon with Cowboy Butter is a ...

The bacon provides a robust smoky accent to the beef, but you can omit it and the steaks still will be well-flavored with just the roasted garlic butter. The roasted garlic butter would be good on ...