This old-fashioned deep fried eggplant recipe is lightly battered, golden, and crispy. It’s the kind of dish that feels right at home on a well-worn table surrounded by family. If there’s one thing ...
In Barcelona, a “bikini” is a pressed ham-and-cheese sandwich. At Ernesto’s in New York City, chef Ryan Bartlow’s Bikini ...
Deep-frying is one of those techniques for which I welcome tips from others. As with any new-to-me cooking technique, I take my time. Thin slices of zucchini are a good start. Deep-fried, wow, ...
Eggplant Parmesan is a classic dish served at most Italian restaurants. It's made with eggplant that's thinly sliced, fried, and topped with tomato sauce -- or for a creamier version, use vodka sauce- ...
Dr. Vegan on MSN
Making crispy vegan eggplant wraps with cheese
These vegan crispy cheesy eggplant wraps feature thinly sliced, seasoned eggplant filled with melted vegan cheese, rolled and ...
Remove eggplant with a slotted spoon to a piece of paper toweling. Repeat to fry the rest of the eggplant in small batches, adjusting the heat as necessary to maintain 350 degrees. 5. If using the ...
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