The recipe for a traditional Thanksgiving dinner includes a pinch of frenzy, a dash of angst and a sprinkle of panic. It's a race against time to get everything baked, broiled, simmered and sautéed ...
FORT LEE, Va. (March 1, 2012) -- Twenty-four military chefs got the annual all-service Culinary Arts Competition sizzling Sunday as they competed for Armed Forces Chef of the Year. The cooking event, ...