Put beets in separate pan with a little water. Bring to a boil, then reduce heat and simmer until tender, about 30 minutes.

Add Yahoo as a preferred source to see more of our stories on Google. Brie Goldman Summer is eagerly approaching, and if you're anything like us, you're excited about the classic New England seasonal ...

We may receive a commission on purchases made from links. New England clam chowder dates back hundreds of years, starting with a soup the indigenous Americans made from shellfish. European settlers ...

A fiercely loyal regional cuisine — sweet, saucy, nostalgic — shaped by immigrants and beloved beyond New England ...

Newport's White Horse Tavern is not only the oldest restaurant in Rhode Island, but the whole country. The tavern served as a meeting place for the General Assembly of the Colony of Rhode Island when ...

Summer is eagerly approaching, and if you're anything like us, you're excited about the classic New England seasonal recipes that we all know and love. There's nothing quite like the charm of New ...