Chefs Vicky Cheng, Huang Jinghui and Lee Man-sing on championing Chinese cuisine overseas, balancing time-honoured techniques ...

Add Yahoo as a preferred source to see more of our stories on Google. While her dad cooked on a traditional stainless steel wok, Mabel prefers nonstick for ease. Here, she makes Cantonese chow mein. I ...

You don't have to go out to get a tasty Chinese-inspired meal. We compiled some tasty options you can whip up at home.

Sarah and Kaitlin Leung are trying to explain luffa to me. “Do you like luffa? Chinese luffa, do you eat it?” Kaitlin asks. It’s a sunny afternoon in September, and we’re crouching in their parents’ ...

No cuisine is a monolith, and that seems especially true in the case of Cantonese cooking across Los Angeles right now. As some of its expressions disappear, others unfurl. In late November, a new ...

From the origin of fortune cookies to the fearmongering behind MSG, it's time to put these myths about Chinese food to bed.

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

I’ve never been much of a cook. My go-to meal is spaghetti out of a box smothered in jarred pasta sauce. Add some frozen meatballs and bake-at-home garlic bread to really make it special. This ...