For broth with good body and rich consistency, I recommend using one ramen seasoning packet, two 1/4-ounce packets of ...

This tonkotsu ramen recipe boasts a rich, long-simmered broth. The Japanese-style chashu pork is cooked with mirin, sake, shoyu, rice wine vinegar, and aromatics including garlic, ginger, and ...

A pack of ramen is no longer just a last-minute meal. More people are starting with instant noodles and building dinner ...

I have a confession to make. I didn't eat ramen noodles when I was in college. To be honest, I didn't even know they existed until a couple of years after I graduated, when a friend who was staying ...

If you’re not broke in college, then you’re not doing it right. It’s mandatory, like puking at the coast. College students should be able to pull together a weekend’s worth of food and gas via a bone ...