1. Clear an area of level ground of any combustible leaves or sticks. Lay out a two-layer base of blocks as shown. Build a fire inside the pit. After the coals have burned down, divide them into ...

Welcome to the heart of the State Fair’s culinary delights – the Pork Tent. With contagious enthusiasm, Dale Miller takes us on a savory journey through the tent’s irresistible offerings. The star of ...

They’re greasy, fast and full of mud. The swine in the Sauk County Fair’s Catch A Pig competition aren’t easy to get a hold of. But that’s what makes the annual event so much fun. "We caught it but we ...

It's no secret many Americans these days avoid using a lot of animal parts considered delicacies in other countries. Sometimes it's because certain meats are straight-up illegal in the U.S., like lung ...