Canned seafood ranks pretty high on the list of convenient foods. Already cooked and ready to use, it's easy to use these staples to prepare a quick meal or upgrade another dish like a salad or ...

Crab can be quite expensive because there's a lot involved when it comes to catching the crab, processing, and shipping it within a reasonable amount of time so it doesn't spoil. However, an ...

Canned food items are a must for every pantry. They provide spur of the moment menu options and are relatively inexpensive while having a long shelf life. You’ve likely got canned veggies, fruits, ...

If you're a fan of crab meat but relegate the crustacean to dining out, take note: There are many delicious canned crab meat brands that are readily available at your local grocery store. Unlike ...

We may receive a commission on purchases made from links. If you took a look in your kitchen cupboards right now, it's a good bet there would be cans or packets of tuna in there. But we often forget ...

"I've made them with the best crab you can get and with pasteurized canned crab during the pandemic lockdown. They're still pretty great," says the New York Times food editor about this recipe ...

This simple crab pasta takes less than 30 minutes to make, but tastes like a lot more work went into it. Having a well-stocked pantry can be a real lifesaver when work starts overflowing into your ...

Do you ever wonder what your favorite chefs cook at home, when they’re in their own kitchens, away from the chaos of the restaurant? Do dishes from their menus ever end up on their dining room tables?

Do you ever wonder what your favorite chefs cook at home, when they’re in their own kitchens, away from the chaos of the restaurant? Do dishes from their menus ever end up on their dining room tables?

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...