We'll say it first: This will be the easiest thing you bake all year. The fluffy loaf cake is packed with sweet persimmon ...

RALEIGH, N.C. (WTVD) -- My wife and I were talking recently about cake. When she was a kid her mom made something called Crazy Cake. It's crazy because the cake doesn't have milk, eggs, or butter. Her ...

Few baked goods are as gooey and delicious as homemade cinnamon rolls—they're beloved in my household. But we all know they can be a little on the tedious side with needing to be risen, shaped, and ...

This big round honey cake for Rosh Hashanah is full of warm baking spices, golden raisins, and almonds. The method is fairly straightforward, but there are a few places where any baker might need more ...

My great-grandmother's teacake recipe has been around for more than a hundred years — and I made it again this week. Of all the recipes I have, this is the one that triggers my memory the most. It has ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. When ...

Q Sea Watch is my husband’s favorite restaurant. We have been there many times and always order the crab cake appetizer. It is just the best crab cake. Could you get the recipe? That would be great.

While some old-school recipes are a product of their time and call for rare ingredients and unusual preparation methods, many can still be used to create amazing baked goods. In fact, one vintage cake ...