Bulalo is a classic Filipino soup made by simmering beef shank and bone marrow with corn and vegetables until tender. Rich in flavor, warm, and deeply comforting. Ingredients: Beef shank with bone ...

Bulalo is a slow-cooked Filipino beef shank and bone marrow soup that’s rich, flavorful, and absolutely comforting. With tender meat, buttery marrow, and a clear savory broth, this dish is perfect for ...

As the winter season comes in full swing, cravings for warm soup become irresistible. It’s a season for sabaw and soups, like lomi, goto, sopas, and the classic bulalo. Hearty and soul-warming, bulalo ...

Bulalo, or beef shank soup, combines braised beef with choi sum, bok choy and “a splash” of fish sauce or vinegar. Add potatoes and corn; cook 10 minutes. Add bok choy and choi sum; cook 5 more ...

Mosaic is NJ.com’s news site dedicated to serving New Jersey’s diverse and underrepresented communities. This week, we’re bringing you comfort and warmth with two delicious food stories from Mosaic.

Bulalo is a traditional Filipino beef dish. It features a light-colored soup made by simmering beef shanks and bone marrow until the collagen and fat dissolve into a clear, flavorful broth. Credit: ...

MANILA, Philippines – Filipinos love hotpot, and we also love our soups. It may not make sense at first to merge Tagaytay’s famous bulalo and Pinoy favorite sinigang into the hotpot experience, but it ...