Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Something primal has awakened in me, and my ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. No. 16: Use bacon grease on your popcorn. We are already hip to this one ...

Assorted foods that contain bacon grease including mashed potatoes, popcorn, biscuits, and fried chicken - Static Media / Shutterstock / Getty Believe it or not, it is a scientifically proven fact ...

For many of us, bacon grease is the nectar of the gods — not one drop should go to waste. Those golden-hued pan drippings are a surefire way to upgrade your recipes, adding richness and depth of ...

Uses: Sautéing and frying, making roux, flavoring popcorn, keeping burgers juicy, baking cornbread. Flavor: The smoke and salt of bacon Where to get it: Save when frying bacon; strain through ...

Any food you ought to put on a paper towel before transferring it to your plate is probably something you shouldn’t eat every day. But it’s hard to ignore the versatility of crunchy, smoky, sinful ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. When you buy bacon, you’re really getting two ...